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Vegan Edamame Bean Pâté

Cornish Charcuterie

Product image 1Vegan Edamame Bean Pâté
Product image 2Vegan Edamame Bean Pâté
Product image 3Vegan Edamame Bean Pâté

Regular price £5.50

Cornish Charcuteries vegan Edamame Bean Pate is a blend of edamame beans, soya beans, lentils and coconut oil which makes an incredibly creamy pate which is free from gluten, dairy and meat. The edition of lime, chilli and coriander create a fresh and zingy Asian inspired flavour. 

Delicious on crisp bread with an elderflower pressé or on our Popti savoury crackers.

125g with a best before date of 12 months from the date of production (see side of jar). Store in a cool place. Once open refrigerate and enjoy within 3 days.

Ingredients: Red Lentils, Soya Beans (Soya), Onions, Coconut Oil, Edamame Beans (4%)(Soya), Coriander, Desiccated Coconut, Sea Salt, Chilli Flakes, Lime Oil

For allergens see ingredients in bold

Suitable for vegetarians and vegans

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Ordering over the festive period

Please note, any order placed now will not be dispatched until the new year.

Merry Christmas from everyone at Norton Barton!


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