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Duck rillette with Black Cherry

Cornish Charcuterie

Regular price £6.00

Cornish Charcuterie's Duck Rillette with Black Cherry is a new twist on a favourite.  Rich, decadent duck is enhanced with the slight sweetness of black cherries steeped in Cherry Marnier.

Perfect paired with POPTI Cornish Bakehouse thins or on crusty bread with a Muscadet.

110g with a best before date of 12 months (see side of jar). Store in a cool place. Once open refrigerate and enjoy within 3 days. 

Ingredients: Shredded Duck Leg Meat 60.20%, Duck Fat, Black Cherries 6.02%, Cherry Marnier, Cornish Sea Salt, Cherry Syrup (Sugar, Water, Concentrated
Cherry Juice, Concentrated Lemon Juice, Natural Flavouring,
Colouring Agent: E163. Total Fruit Juice 29% minimum, including 15%
cherry juice. Contains bitter almond extract)

For allergens see ingredients in bold. Gluten free.

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Ordering over the festive period

Please note, any order placed now will not be dispatched until the new year.

Merry Christmas from everyone at Norton Barton!

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