Chicken Liver Pâté with Smokey Bacon & Sage Butter
Norton Barton Artisan Food Village
Regular price £5.50
BRAND NEW: Cornish Charcuterie Chicken Liver Pâté with Smokey Bacon & Sage Butter.
Excellent paired with oat cakes and a dry blush wine.
125g with a use by date of 6 months (see side of jar). Once open use within 3 days. Best served chilled.
Ingredients: Chicken liver (39.1%), Butter (milk), Onion, Smokey Bacon (11.3%) (Pork, E251, E301), Water, Maize Starch, Yeast, Salt, Black Pepper, Bay Leaf, Sage, Preservative: E250.
For allergens see ingredients in Bold.
Produced in a kitchen which also handles nuts, sesame, mustard, celery seed and dairy products.