Cotswold Trout with Dill
Norton Barton Artisan Food Village



Regular price £8.00
!BRAND NEW!
The delicate flavour of Cotswold trout from spring-fed river waters, subtly enhanced with Dill & Fennel.
For allergens, see ingredients in bold:
RAINBOW TROUT FILLET (73%)(FISH), RAPESEED OIL (10.5%), LEMON JUICE (SULPHITES), WHITE WINE (SULPHITES), AGAVE SYRUP, SALT, BLACK PEPPER, FENNEL SEEDS, DRIED DILL.
May contain traces of peanuts, tree nuts, sesame, crustaceans, mollusc, dairy, celery and mustard.