New for 2018 are the Popti Cornish Bakehouse's crackers for cheese range. These cracked black pepper biscuits are savoury and warming, with fragrant tones of cracked black pepper. They make a wonderful addition to any cheese board.
Perfect with any soft cheese or a creamy brie. They also work very well on their own as a bar bite with a crisp cold pilsner.
Each batch is made with carefully sourced, flavoursome ingredients which are local whenever possible.
Approx 100g with a shelf life of 6 months. Store in a cool, dry place. Once opened store in an airtight container.
Ingredients: Wheat Flour (Wheat, Calcium, Carbonate, Iron, Niacin, Thiamin) 71.5%, Butter (Milk) 22.5%, Black Pepper 1.24%, Salt
For allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegetarians.
Due to the handmade nature of this product, thickness can sometimes vary; biscuits are hand-packed by weight.